How to make chicken puff pastry in the air fryer
The question is how to make chicken puff pastry in an air fryer. The puff recipe is not so quick but it is an easy recipe everyone can make chicken puffs at home. The puff recipe only requires an air fryer. Tasty recipes take more time. This recipe can take the whole day so make it in your free time.
Related Recipe
Chicken puff pastry in air fryer
Make a delicious and tasty Chicken puff pastry at home with the help of an air fryer.
Equipment
- 1 air fryer
- 1 Bowl
- 1 Pan
Ingredients
- 1 kg Ghee
- Ice water
- 500- gram flour
- 25- gram sugar powder
- 1 tbsp salt
- 60 ml oil
- 200 ml water
- 2 tbsp olive oil
- 1 tbsp ginger-garlic paste
- 1 kg chicken mince
- 1 tbsp crushed green chili
- 2 medium chopped onion
- 1/2 tbsp red chili powder
- 1 tbsp salt
- 1 tbsp chili flakes
- 1 tbsp cumin powder
Instructions
- First, take a bowl of ice water and include 1 kg of ghee in it to make a puff.
- Secondly, add 500 grams of flour to a bowl, including sugar powder and salt to make a dough.
- Lastly, cook chicken mince by including all ingredients. Put the chicken mice in the dough and cook it in the air fryer.
How to make chicken puff (photo-Wise)
- First, take a bowl of iced water and include one kg of Ghee in it to make the puff.
- Leave the Ghee and ice water for six hours.
- After six hours, the water and ghee converted into a puff. Dry the puff and make it smooth by squeezing extra water.
- Take a bowl and add 500 grams of flour to make a dough.
- Include 25 grams of sugar powder in the bowl.
- Add a tablespoon of salt also.
- Add 60ml oil to make the dough smooth and oily.
- Mix it well by including 200ml of water and make a dough.
- Wrap the dough and give it to rest for some time.
- Convert the dough into a cross shape and put the puff at its center. Close all the corners one by one and make a book shape.
- Cut the dough from the center and roll it.
- Make circle pieces of the dough.
- Take a pan, and include 2 tablespoons of oil with a tablespoon of ginger-garlic paste.
- Add 1 kg of chicken or mutton mince to it.
- With the chicken or mutton mince add crushed green chilies.
- Add a teaspoon of red chili powder with a tablespoon of salt.
- Cook the meat for some time and add a tablespoon of chili flakes.
- After that include a tablespoon of cumin (jeera) powder and cook it well. Dry the water of the meat and turn off the flame.
- Put the minced meat between the circle-shaped dough and give it a shape with the help of a shaper.
- Break an egg in a small bowl and give egg wash on its upper surface. Put your Chicken Puff Pastry in an air fryer and cook for 35-40 minutes at 180 degrees.
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